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  • This banana leaf platter is inspired by the traditional kamayan feast - a smorgasboard of delicious dishes served on banana leaves - enjoyed sans utensils and family-style. Popular dishes included in the kamayan feast typically include lumpia (a Filipino-style egg roll), grilled seafood and meats and longganisa (a garlicky and sweet sausage), served with rice and dipping sauces.

    Sourced from the markets of Manila.


    Medium: 15in L x 10in W

    Large: 18in L x 12.5in W

    Banana Leaf Platter


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